Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Frost and decorate cakes and baked goods
• Supervise baking personnel and kitchen staff
• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
• Bake mixed dough and batters
• Oversee sales and merchandising of baked goods
• Prepare special orders

Experience and specialization

Cuisine specialties

• Vegetarian

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Repetitive tasks
• Work under pressure

Personal suitability

• Team player

By Email, please apply at
vegetarianbakery@yahoo.ca
By Mail, please apply at the above given address.
In Person, please apply at the above given address