Job description
							
                            
							
Languages
English
Full Time Permanent Position
Education
- Other trades certificate or diploma
 
- or equivalent experience
 
Experience
1 year to less than 2 years
On site
 Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Plan menus and estimate food requirements for their realization
 
- Requisition food and kitchen supplies
 
- Prepare and cook complete meals or individual dishes and foods
 
- Train staff in preparation, cooking and handling of food
 
- Order supplies and equipment
 
- Maintain inventory and records of food, supplies and equipment
 
- Clean kitchen and work areas
 
 
Credentials
Certificates, licences, memberships, and courses 
 
Additional information
Work conditions and physical capabilities
Personal suitability
- Organized
 
- Time management
 
 
Benefits
Other benefits
- Free parking available
 
- Other benefits
 
Email at 50sburgerss@gmail.com