Responsibilities
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
 
- Requisition or order materials, equipment and supplies
 
- Bake mixed dough and batters
 
- Train staff in preparation, cooking and handling of food
 
- Prepare special orders
 
- Supervise baking personnel and kitchen staff
 
- Frost and decorate cakes and baked goods
 
- Train staff
 
- Ensure that the quality of products meets established standards
 
- Inspect kitchen and food service areas
 
- Organize and maintain inventory
 
How to apply
By email
victoria.marbleslabcreamery@gmail.com
By fax
844-272-3061
By mail
1150 Douglas St suite 200B (Marble Slab Creamery)Victoria, BC   V8W 3M9
In person
1150 Douglas St suite 200B (Marble Slab Creamery)Victoria, BC   V8W 3M9
Between 11:00 AM and 02:00 PM