Job description

Food Service Supervisor

Bar Burrito Mexican Fresh Grill

JOB RESPONSIBILITIES ARE LISTED BELOW:

-       Supervise staff in food preparation so that food safety standards and cleanliness are maintained.

-       Establish work schedules, position staff and coordinate staff activities.

-       Train staff in their tasks and responsibilities, sanitation and food safety procedures

-       Monitor operations and initiate corrective actions.

-       Communicate changes to staff in-regards to food preparations, formulas, standards, etc.

-       Oversee and evaluate staff performance.

-       Ensure that food safety, product preparation and cleanliness standards are maintained as outlined in the operational manual.

-       Maintain operation standards of restaurant safety and security.

-       Maintain inventory of food ingredients and supplies and requisition as required.

-       Inspect equipment and storage facilities throughout a shift to ensure that equipment is in proper working order. Inform the manager of any malfunctions.

-       Perform paperwork duties as needed.

Please note that only those candidates selected for an interview will be contacted.

NO PHONE CALLS PLEASE. 

Company:                BarBURRITO Fresh Mexican Grill

Vacancy:                   1

Key Requirements:

Education:             High School

Work Experience:   7 months to one year of experience required.

Language:             English

Work Location:      10909 Yonge St. #45B, Richmond Hill, ON

Salary:                  CAD$ 17.00/hour. Full-time permanent position

Other Skills: Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player

To be considered for this position, please email your resume to parmartarsem196@gmail.com