Job description

Job description:

Maharaja Club Ltd DBA Delhi Zaika is looking for a Cook. Please refer to the job description provided below, interested candidates may apply for this position via e-mail provided below:

Job Title – Cook

Job Type: Full-time, Permanent (at least 37.5 hours per week)

Wages: $17.50/ Hour

Number of Positions: 01

Language Requirement: English

Start Date of Employment: As soon as possible

Minimum Education Required: Completion of secondary school is usually required.

Work Experience Required: At least 1 year of work experience is required in a similar role

Job Location: 119, 5120 47 St North East, Calgary, AB, T3J 4K3, Canada

Responsibilities:

• Chopping, slicing, and dicing ingredients.
• Preparing sauces, stocks, and dressings.
• Marinating meats and preparing other raw ingredients for cooking.
• Grilling, frying, baking, roasting, and boiling food items.
• Ensuring food is cooked to the correct temperature and consistency.
• Following recipes and portion controls.
• Assisting in the creation and planning of menus.
• Suggesting new recipes and dishes.
• Considering dietary restrictions and preferences.
• Tasting dishes to ensure they meet the establishment’s standards.
• Adjusting seasoning and presentation as needed.
• Ensuring food is served at the correct temperature and in a timely manner.
• Keeping track of food supplies and ingredients.
• Ordering new stock as necessary.
• Managing storage to prevent waste and spoilage.
• Cleaning and sanitizing work areas, utensils, and equipment.
• Ensuring compliance with health and safety regulations.
• Properly storing food to maintain freshness and prevent contamination.
• Coordinating with other kitchen staff and servers.
• Communicating effectively to ensure smooth kitchen operations.
• Training and supervising junior cooks and kitchen assistants.
• Occasionally interacting with customers to receive feedback.
• Customizing dishes according to customer requests.
• Maintaining records of food costs and inventory.
• Participating in budgeting and cost control measures.
• Reporting any kitchen issues or maintenance needs to management.

How to apply
By email
maharajaclubltd@gmail.com