Job description
Required – Food Service Supervisor_NOC 62020
JOB RESPONSIBILITIES INCLUDE BUT ARE NOT LIMITED TO:
- Specifies methods for meeting work schedules.
- Oversee and coordinate the activities of workers who prepare and serve food.
- Conduct training for employees on job duties, sanitation, and safety procedures.
- Determine the amount needed and order supplies and ingredients.
- Ensure food service and quality control.
- Keep track of stock, repairs, sales, and waste.
- Prepare and submit reports.
- Create work schedules, report preparation, and submission.
Education and experience
- Completion of a college or other program related to hospitality or food and beverage service management would be an asset.
- 1-2 years of experience in the food service sector or related industry is required.
Supervision:
Ability to Supervise 7-9 people
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Standing for extended periods
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
Language: English
Work Timing: Shift
Availability: Starts as soon as possible
Please note that only those candidates selected for an interview will be contacted. NO PHONE CALLS PLEASE.
Salary Range: 18.00 to 20.00 hourly (to be negotiated) / 40 hours per week.
Full-time permanent position at Kajun Chicken and Seafood (1000215061 ONTARIO INC.) located at 2 King St W, (Jackson Square Mall), Hamilton, ON L8P 1A1.
To be considered for this position, please email cover letter and resume at apply.kajunchicken@gmail.com